The creme de la creme, this premium quality olive oil, is a must have for any food lover. Made from organically grown olives that are carefully selected and processed using traditional methods, they produce a pure and flavorful oil with a singularly delicious character. In fact, the term “grande escolha” translates to “great choice,” a moniker this condiment certainly lives up to.
A premium product, our organic olive oil is made from olives that are grown in Douro Valley in Portugal, a region known for producing some of the finest olives in the world. Never coming into contact with any pesticides or fertilizers, these olives must meet strict environmental standards to be used in the creation of Grande Escolha extra virgin olive oil. These organic growing and processing methods preserve the natural flavor and aroma of the olives, something that is lost in many generic options. Offering a pure and authentic taste this single condiment can transform your cooking.
The flavor of Extra Virgin Olive Oil Grande Escolha, Organic - D.O.P. is characterized by its fruity and slightly bitter taste, with a pleasant peppery finish. The oil has a bright golden color and a distinct aroma of fresh olives. Ideal for use in a variety of dishes; try it on salads, pasta, and grilled vegetables. It can also be used as a finishing oil to drizzle over cooked meats or seafood, or as a dip for bread. The high quality and distinctive flavor of this organic olive oil: make it a favorite of chefs and home cooks alike.