Tart, crunchy, and endlessly versatile. Use the gourmet Sauerkraut from Olympia Provisions for everything from layering into sandwiches to topping your next batch of brats. Sauerkraut is one of the most popular fermented foods-and for good reason-it’s dependably delicious.
Crisp, briny, and sour, this condiment makes an excellent complement to so many foods. The all-purpose ingredient, no kitchen pantry is complete without a few jars.
While we can all agree that sauerkraut is delicious, there are certain krauts that set themselves apart thanks to their flavor and high quality. The delightful sauerkraut from Olympia Provisions certainly falls into that camp. Made from premium ingredients: finely shredded cabbage is combined with juniper, dill, and caraway to create their signature condiment.
What is Sauerkraut?
Using the ancient process of Lacto-fermentation, the beneficial bacteria present on the surface of fruits and vegetables (lactobacillus) convert sugars in the cabbage into acid. This acid protects the cabbage from harmful bacteria growth and naturally preserves seasonal vegetables. While this transformation not only makes raw cabbage into something both different and delicious, it also has many health benefits. A great way to consume probiotics, boost your health and protect your gut biome; you won’t regret incorporating this superfood into your diet.