French Gianduja Shortbread Cake - Frozen
Ingredients: Gianduja cream 60.4% (dairy cream, stabilizer: carrageenan), semi-skimmed milk, dark chocolate coating [58% cocoa], 21.1% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin), milk and hazelnut Gianduja chocolate 16.8% (sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mas, emulsifier: soy lecithin), egg yolk, gelling preparation (sugar, modified potato starch, dextrose, corn maltodextrine, gelling agents: carrageenan - sodium alginate), shortbread 34.3% (wheat flour, almond powder, brown sugar, butter, sugar), candied orange (orange peel, glucose-fructose syrup, sugar, preservative: potassium sorbate - sulfur dioxide, acidity regulator: citric acid), almond, hazelnut, pistachio, wheat flour, almond powder, brown sugar, butter, sugar
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.