Take your favorite simple and hearty comfort foods to the next level by incorporating premium Wagyu cooked corned hash! Beautifully marbled and flavorful Wagyu beef is seasoned with Broadleaf’s proprietary blend of spices to imbue this already tasty meat with even more flavor. Pre-cooked, you won't find an easier or more convenient way of adding gourmet flavor to your meals; simply add a handful of bold and meaty corned hash directly to your recipe to instantly elevate and boost the flavors! A must-have for your St. Patrick’s day festivities and a delightful add-in to breakfast scrambles, potato bakes, and so much more.
Premium Wagyu beef like you’ve never seen it before! The rich marbling of Australian Wagyu beef transforms this commodity good into a luxurious delicacy you’ll love eating and be proud to serve. The secret ingredient to this special hash is, of course, premium Australian Wagyu.
The Wagyu in this corned beef hash is sourced from Broadleaf: the family-owned distribution company known for supplying the highest quality meats on the market. The herds that produce their premium Wagyu are raised slowly using the same ancient practice of feed rationing first developed by the original Japanese Wagyu farmers. With the largest selection of cuts and marble scores available in the country, you’ll be thrilled by your range of choice.