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Since 2001, Gourmet Wholesaler has been a
distributor of the finest gourmet food. Our
specialty is helping you create delicious experiences.
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Olives

Versatile olives are a must-have in the pantry – perfect for cooking, martinis and giving patrons a tasty little snack that will keep them happy until their meal arrives. We’re proud to offer the hospitality industry a great array of olives in all shapes, colors and textures, sourced from all around the world. We offer olives in bulk for large establishments, but also small-format packaging suitable for smaller venues. From Picholine olives from France, to Kalamata olives from Greece, discover our wholesale olive selection below!
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29 - 38 of 38 products:
Luques Green Olives - Fresh
from France by Barnier
 
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Black Cerignola Olives
from Italy by Vantia
 
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Kalamata Olives
from Greece by Esti
 
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This product is currently out of stock. Request a Back In Stock Notification.
Squashed Green Olives with Lemon
from Italy by Cassina Rossa
 
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French Pitted Black Olives
from France by La Colombe
 
This product is currently out of stock. Request a Back In Stock Notification.
This product is currently out of stock. Request a Back In Stock Notification.
Melange Provencal - 4 Olive Mix - Pitted
from France by Arnaud
 
This product is currently out of stock. Request a Back In Stock Notification.
This product is currently out of stock. Request a Back In Stock Notification.
Cuquillo Black Olives
from Spain by Encurtidos Murcianos
 
This product is currently out of stock. Request a Back In Stock Notification.
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There are many varieties of olives, and lucky for you, we carry a great selection of the most popular ones to keep your establishment well stocked and your kitchen flavorful. Kalamata olives are probably the most popular olive used in the cooking in the US. Kalamatas come from Greece, and have deep, beautiful purple color. The flavor of Kalamata olives is smoky and fruity and they’re usually preserved in red wine or olive oil, and made into superbly delicious tapenades and spreads.


Italian olives are also wildly popular, and include Castelvetrano olives, Cerignola olives, Taggiasca Ligguria. Castelvetrano are Italy’s most popular olives, served for snacking and antipasto. This green olive is sweet and mild. Cerignola are one of the largest varieties of olives, also green, and are harvested in Puglia – their large size makes them the preferred olive for stuffing.


France is also a great supplier of gourmet olives, and famous for the Niçoise olive and the Picholine. Picholine olives are crisp and have a great crunch, with an elongated almond shape and tart flavor. Niçoises are the olive that gives the Niçoise salads its name – a reddish purple olive that’s very intensely flavorful and aromatic and is also usually served as a delicious tapenade.


At Gourmet Wholesaler we offer our olives in bulk and retail packaging and offer ground and overnight delivery for all varieties. We source our olives from the best importers in the country and take pride in the quality and variety of our products. Olives are a great product for restaurants, bars, gourmet stores and for putting together gourmet food baskets and hampers.

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