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Chicken Sausages

If you love all the tasty flavors of savory sausage, but you’re looking for a healthier alternative, look no further than our fantastic gourmet chicken sausages. With 60% less fat than pork or beef, but with all the bold meaty flavor, chicken is the ideal alternative! Use these delightful sausages in a multitude of ways. From straightforward preparations on the grill to jambalayas, salads, pasta, and breakfast bowls. Give up the fat but none of the flavor, with our delightful assortment of savory chicken sausages!
1 - 10 of 10 products:
Boudin Blanc Sausage
from United States by Fabrique Delices
 
Chicken Apple Breakfast Sausage
from United States by Broadleaf
 
Boudin Blanc - 4 Links
from United States by Terroirs d'Antan
 
Chicken Sausage with Sun-dried Tomatoes and Basil
from United States by Broadleaf
 
Jalapeno Chicken Sausage
from United States by Broadleaf
 
Chicken Sausage with Apple and Cranberry
from United States by Chateau Royal
 
Boudin Blanc White Pudding Sausage
from United States by Fabrique Delices
 
Habanero and Tequila Chicken Sausage
from United States by Broadleaf
 
This product is currently out of stock. Request a Back In Stock Notification.
Smoked Chicken Mole Sausage
from United States by Jody Maroni
 
This product is currently out of stock. Request a Back In Stock Notification.
Merguez Chicken Sausage
from United States by Terroirs d'Antan
 
This product is currently out of stock. Request a Back In Stock Notification.

There’s no denying that sometimes sausage is the right choice when you want to add rich flavor to a dish. The perfect accessory to so many breakfast sandwiches, pasta, and jambalaya sausage also brings with it a laundry list of negative ingredients. Full of fat, sodium, and nitrates, we love to sub in chicken sausage occasionally. With a significantly cleaner ingredient list than its rather opulent porky cousin, chicken does just as well in recipes, lending its own signature flavor. From chicken apple sausage to habanero and tequila, we have a fantastic range of mouth-watering options that can be used in an abundance of ways! Tried and true recipes that call for pork or beef sausage can easily be substituted with chicken for a healthier option! Add the sliced sausage to soups, stew, stir-fries, and casseroles for a hit of savory flavor. Or simply remove the casing to use the ground meat in meals like meatloaf, chili, ragus, and burgers! Chicken sausage works well in just about everything, so make the healthier choice and give these delicious links a try! Carefully packaged, and expedited to your door, we take the utmost care when shipping our products, to ensure that they arrive in perfect condition and ready to be savored. Order any of our marvelous products and prepare to enjoy them the very next day!

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