Explore our excellent selection of salted butter! We have a wide range of expertly flavored butters from around the world! From Italian black truffle butter, to our flavorful bacon and Porcini infused butters, we have all kinds of delicious artisanal varieties to choose from. If you have something a little more elementary in mind, look no further than our delicious Echire butter from France. Or for an added zing in your recipes, try our Vermont-made cultured butter. No matter what flavor you’re after we have you covered, explore these and all our other delicious options below!
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Butter is the chef’s best friend, from rich velvety sauces to tender cakes and chewy cookies we rely on butter to flavor and enhance our recipes. Butter, however, does not often receive the praise it deserves. It acts as just another building block in the creation of countless dishes. However outstanding chefs deserve outstanding products and that applies just as much to unsung heroes like butter as it does to any of the more “visible” ingredients in a recipe. If you are looking for truly remarkable butters, look no further than our delicious assortment above.
Because salt acts as a preservative in foods you can rely on these flavorful butters to taste delicious for months making them an easy, hassle-free option. According to some of our favorite chefs, like the cookie queens, Dorie Greenspan and Alison Roman, salted butter is also the secret to truly sensational baked goods! So go ahead and substitute one of our delicious salted butters in your next pie crust or shortbread recipe. But don't stop there, fry your eggs in it, smear it on toast, bagels, croissants, and scones. Remember that salt is not a flavor unto itself but rather an enhancer, making flavors taste more like `themselves”. The addition of a good salted butter can truly do wonders for any dish but don't take our word for it, try it for yourself today!